So what are we having?

So what are we having?

Thanksgiving is a holiday that’s woven together with memories of special people, fun celebrations and, of course, great food. I asked two outstanding Texas cooks, Elizabeth (Liz) Ripple of Fayetteville and Linda Harris of Conroe, to each share a favorite Thanksgiving...
It’s Peanut Time in Texas

It’s Peanut Time in Texas

The delicious aroma of homegrown peanuts slowly roasting in the kitchen on a chilly afternoon transports Joyce Hanzelka and Beverly Freeman back in time. The Texas natives, one who still lives on a farm and the other now an urban dweller, recall treasured autumn...
Champions of Second Chances – Part II

Champions of Second Chances – Part II

Carol MacKay can’t walk past a bin of vintage portraits forlornly gathering dust in an antique store or thrift shop. She feels compelled to stop and look through the stack of discarded images. She carefully scrutinizes the front and the back of each picture. “I always...
To Dad with Love

To Dad with Love

In honor of Father’s Day, Carol Kana, Dr. Elva Meiners and Gale Lincke join me in honoring the memories of our dads. These good men not only left footprints on our hearts, but the lessons they taught us continue to influence and enhance our lives today. Thanks, Dad!...
Easter Blessings: Faith, Family and Fun

Easter Blessings: Faith, Family and Fun

At Easter, we celebrate the resurrection of Jesus Christ in the most important and oldest festival of the Christian Church. Although Easter this year will be unlike any other we have observed, we still can count our blessings and revisit joyful memories that we hold...
It’s Springtime in Tillie and Mason’s Garden

It’s Springtime in Tillie and Mason’s Garden

Grandma Tillie tenderly passes on her passion for gardening to her young grandson in a plot across from the railroad tracks in Smithville, Texas. She wears an old-fashioned sunbonnet and a dress with a long skirt. An apron is tied around her waist. Mason is clad in a...